"The Cow" is an institution serving food to visitors from around the world and to our loyal local customers. The menu is still the same as when the restaurant opened its door in 1976. The same deicious mix of hand rolled pizzas and spaghetti dishes, hot soup and homemade bread and salad make for a winning combination that has the diners coming back again and again.
Baretta Bar & Restaurant really is a little piece of Italy in Christchurch. From the moment you walk through the door you will feel like you have stepped back to another time and place. From the exquisite interior and moody appearance, to the inviting terracotta paved courtyard – Baretta is our interpretation of a classic Italian trattoria with a Kiwi influence.